Hello! We started school and a myriad of other activities last week.
With the start of the winter semester, menu-planning is a MUST!
I am also hosting a reset that starts tomorrow. I can’t wait!
Sunday – Veggie Minestrone (crock-pot)
Monday – Leftovers
Tuesday – Stuffed peppers (crock-pot)
Wednesday – Spaghetti squash with OSG Bean balls
Thursday – Veggie omelets & roasted potatoes
Friday – OSG’s Vegan Fajitas with lentil/walnut meat – I haven’t made these in forever – they are sooo good!
Saturday – 9 Vegetable Hot and Sour soup – use beans instead of tofu
What’s on your menu this week? Are you participating in any resets or clean eating programs?